IQF Green Peppers Strips

Natural Products IQF Frozen Green Pepper Strips Featured Image

Short Description:

Our main raw materials of the frozen Green Peppers are all from our planting base, so that we can effectively control pesticide residues.
Our Factory strictly implement the HACCP standards to control every step of the production, processing, and packaging so as to guarantee the goods’ quality and safety. Production staffs stick to hi-quality, hi-standard. Our QC personnel strictly inspect the whole production process. Frozen Green Pepper meet the standard of ISO, HACCP, BRC, KOSHER, FDA.

Product Detail

Product Tags

product specification

Description	IQF Green Peppers Strips
Type	Frozen, IQF
Shape	Strips
Size	Strips: W:6-8mm,7-9mm,8-10mm, length: Natural or cut as per customers' requirements
Standard	Grade A
Self-life	24months under -18°C
Packing	Outer package: 10kgs carboard carton loose packing; Inner package: 10kg blue PE bag; or 1000g/500g/400g consumer bag; or any customer's requirements.
Certificates	HACCP/ISO/KOSHER/FDA/BRC, etc.
Other Information	1) Clean sorted from very fresh raw materials without residue, damaged or rotten ones; 2) Processed in the experienced factories; 3) Supervised by our QC team; 4) Our products have enjoyed good reputation among the clients from Europe, Japan, Southeast Asia, South Korea, Middle east, USA and Canada.

Product Description

Individual Quick Freezing (IQF) is a food preservation technique that has revolutionized the food industry. This technology allows fruits and vegetables to be frozen quickly, while maintaining their shape, texture, color, and nutrients. One vegetable that has greatly benefited from this technique is green pepper.

IQF green pepper is a popular ingredient in many dishes due to its sweet, slightly bitter flavor and crisp texture. Unlike other preservation methods, IQF green pepper retains its shape, texture, and nutritional value, making it an excellent choice for cooking. The freezing process also prevents bacterial growth, extending the shelf life of the green pepper.

One of the main advantages of IQF green pepper is its convenience. It eliminates the need to wash, chop, and prep the pepper, saving time and effort. It also allows for portion control, as you can easily take out the desired amount of pepper from the freezer without wasting any.

IQF green pepper is a versatile ingredient that can be used in a variety of dishes, such as stir-fries, salads, and soups. It can also be stuffed, roasted, or grilled for a delicious side dish. The frozen pepper can be added directly to the dish without thawing, making it a convenient and easy-to-use ingredient.

In conclusion, IQF green pepper is a convenient, nutritious, and versatile ingredient that has revolutionized the food industry. Its ability to retain its shape, texture, and nutritional value makes it a popular choice among cooks and chefs alike. Whether you're making a stir-fry or a salad, IQF green pepper is an excellent ingredient to have on hand.